Potato and Bacon Soup

Potato and Bacon Soup: Seriously one of my fav's

Ingredients:
5-6 potatoes, cubed
1 small onion, finely chopped (I'm sure minced onion/onion flakes would work fine)
1 cup sour cream or yogurt
1 1/4 cup milk
1 can cream of chicken soup
1/2 can corn, drained (or use frozen corn)
8 oz pkg. of bacon (YUM!)
1-2 cups shredded mild cheddar cheese
1/4 tsp. pepper
Salt to taste
1 capful lemon juice

Boil and drain potatoes, leaving 1/2 cup potato water to thin soup. Cook and crumble bacon. Set aside. Saute onion in small amount of butter (if using onion flakes I'm sure you could just add to soup straight). Add sour cream, milk, cream of chicken soup, corn, pepper, salt, and lemon juice. Mix well. Add potatoes with water. Bring to a simmer and cook 10-15 minutes, stirring occasionally. Serve topped with shredded cheese and crumbled bacon, or stire in these in with other ingredients before simmering.
6-8 servings